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Garlic Pork(Amerindian Recipe From Guyana) (Christmas Recipes)


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Old 02-05-2010, 04:24 PM
bholus10 bholus10 is offline
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Default Garlic Pork(Amerindian Recipe From Guyana) (Christmas Recipes)




Prep Time: 3+ hours | Cook Time: 30 minutes or less | Serves: 6
Breakfast Pork Caribbean

Ingredients:




You start with fresh pork(cut relatively thin), lots of salt, lots of vinegar, lots of sliced garlic, and lots of fresh thyme.

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Old 02-05-2010, 04:26 PM
bholus10 bholus10 is offline
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Step 1:





You need a large clean glass jar (this one was $12cdn @ IKEA and used exclusively for garlic pork).
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Old 02-05-2010, 04:27 PM
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Step 2:




Start with lots of salt (don't be stingy), lots of sliced garlic, and lots of thyme on the bottom of the jar.
Lay pork chops on top. Then you start to layer.

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Old 02-05-2010, 04:28 PM
bholus10 bholus10 is offline
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Step 3:





Salt, garlic, thyme. Lots of all three. Keep layering until you get to 3/4 of a full jar.
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Old 02-05-2010, 04:29 PM
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Step 4:





Last layer should be salt, garlic and thyme.
Fill jar with vinegar and push meat down to make sure there are no air bubbles trapped in between.
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