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Orange Chocolate Cheesecake (Summer Recipes)


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  #6  
Old 02-03-2010, 08:05 AM
bholus10 bholus10 is offline
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Step 5:






Let cool for at least 6 hours (overnight is preferable).

Mix together the heavy cream and remainder of the sugar and extract. Keep whisking until the cream is set (like cool whip); about 10 to 15 minutes. Spread the topping evenly onto the cake.
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  #7  
Old 02-03-2010, 08:05 AM
bholus10 bholus10 is offline
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Step 6:






Take that 1/2 cup filling I had you save and put it in a pastry bag (to make a really quick pastry bag, just take one of those veggie bags from the produce dept of a grocery store, fill it with the mixture, and cut 1/16in off the corner) and using a regular tip, pipe the topping across the top of the cake in parallel lines. Garnish and serve.
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